Global Street Food Pop-Up
August 8 | Jackos | Salem, NY
Join Chef Asif for a one-night-only street food pop-up, inspired by bold, vibrant flavors from around the world. From the bustling streets of Mumbai to the food stalls of Seoul, we’re bringing international favorites to the Jackos backyard — no passport required.
Global Street Food Pop-Up Menu
🍴 Starters
- Pani Puri with Spiced Tamarind Water – Crispy, flavor-packed street food from India — meant to be eaten in one joyful bite.
- Grilled Street Corn with Cotija & Chili-Lime Butter – Smoky, sweet, and just the right amount of heat.
- Chickpea Chaat with Yogurt & Pomegranate – A bright, spiced chickpea salad with a sweet-and-tangy twist.
🍗 Mains
- Jerk Chicken Thighs with Coconut Rice – Spicy, juicy, and straight-up summer. Balanced with creamy coconut rice.
- Crispy Tofu Bao with Pickled Veg & Sriracha Mayo – Soft steamed bao buns filled with crispy tofu, pickled veggies, and a kick of sriracha. Vegan option available.
- Korean Bulgogi Beef Bowl with Scallion Rice – Sweet, savory, and packed with umami — a street food classic.
🍟 Sides
- Plantain Chips with Lime Salt – Crispy, salty, and perfect for snacking.
- Summer Slaw with Mango & Cabbage – Fresh, crunchy, and lightly sweet.
- Cucumber Raita – Cool, creamy, and perfect for balancing bold flavors.
🍩 Desserts
- Cardamom Rice Pudding with Strawberries – Creamy, lightly spiced, and summer fresh.
- Churro Doughnuts with Chocolate Dipping Sauce – Golden, crispy churro bites served with rich chocolate for dipping.
Bring Your Appetite
This one’s all about bold flavors, casual vibes, and big variety. No tickets, no reservations — just show up, grab a plate, and enjoy the ride.
🎟️ Free to attend | Food and drinks available for purchase.
Save Your Spot
Reserve your spot now and let’s make it a street food night to remember.